Blaue Ente (Swiss and international with a seasonal menu) – Loosely translated as ‘Blue Goose’, this restaurant is situated beside Lake Zurich and boasts of an architecture that is largely eclectic. Perhaps one of the best things about the Ente is that the menu is not only diverse but also keeps changing. It is most famous for its duck.
Address: Seefeldstrasse 223
Tel: (01) 388 6840