China Sichuan

This newly renovated and relocated restaurant has been a household name in Dublin for 23 years. With a fine blend of tradition Chinese herbs and recipes, China Sichuan is the perfect spot for Oriental dining. The restaurant is known for the perfect use of the seven traditional flavours of Sichuan cooking; sweet (tien), sour (suan), salty (tien), fragrant (xiang), bitter (ku), nutty (ma) and hot (la), using fresh ingredients which are specially flown in from the province. Customers can savor delicacies like the Wonton Dunmpling Soup, Salt & Pepper Squid Shreds, Fillet of Fish with Pinenuts and Sichuan Garden Chili Chicken.

Monday - Friday: 12pm - 10pm
Saturday: 5pm-10pm
Sunday: 12pm-9pm

Location :
The Forum,
Ballymoss Road,
Sandyford, Dublin 18
Cuisine : Chinese
Tel: +353 1 2935100


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