Run by the Culinary School of Helsinki, Ravintola Perho is a restaurant that hires students and trainees as part and full time employees. In this way, students get to experience this field and can be nurtured into professional chefs in the future. The food is affordable and good in quality. Diners have a large variety to choose from and the place has a youthful and upbeat aura to it. Reservations are not accepted and you might have to try your luck a few times!
Cuisine: Finish, Continental
Opening Time: Sept-May Mon-Fri 11am-11pm; Saturday 12pm-11pm; Sunday 12pm -4pm
Address: Mechelininkatu 7, Helsinki